The earthy flavours of Cambodian Kampot pepper are blended with sea salt and imparted with oak smoke from Wildings' very own Wiltshire smokehouse.
The world’s first Duck Crackling, skilfully seasoned with a special blend of spices to deliver a crisp, lighter in texture snack, full of amazing flavour, offering a taste experience like no other.
Wildings source their duck from a single origin British Isles producer, where the highest animal welfare standards are maintained. A premium product made from 100% natural ingredients.
Duck Crackling pairs exceptionally well with red wine, craft gin and many craft beers. The perfect foodie gift for any crackling lover or food connoisseur who likes to try something completely different.