A mayonnaise that has an addictive quality with creamy garlic flavours.. Add liberally as a topping to a traditional steak sandwich served with French fries, & fresh crisp salad. Perfect with grilled meats, or when used simply as a dip.
Suitable for Vegetarians & Gluten Free
Sunflower Oil (66%), Free Range Pasteurised Egg Yolk (12%) (Egg Yolk, Salt), Water, Toasted Garlic (7%), White Wine Vinegar (3%), Sugar, Dijon Mustard(Water, Mustard Seeds, Spirit Vinegar, Salt), Concentrated Lemon Juice, Stabiliser: Xanthan Gum
