When the pepper berry is fully mature and turns bright red on the vine, each berry is hand-picked and individually selected before the sun-drying and grading process begins.
Kadode Kampot Red Pepper delivers floral, fruity and subtle smoky notes.
On the Palate
The perfect marriage of hot and sweet. You’ll experience an initial spicy heat, followed by a lovely natural sweetness that lingers on your tastebuds for a long finish.
Our freshly ground red pepper will delight your senses in a variety of culinary combinations, including sauces, salads, and as partner to a variety of seafoods and meats. It’s also a perfect match for cakes and desserts.
All Kadode Kampot Red Pepper is 100% traceable to the farm and farmer who produced it