Cool Chile - Carne Con Chile Seasoning is backordered and will ship as soon as it is back in stock.
24g sachet Carne Con Chile Spice Mix (masa harina, smoked paprika, Mexican oregano, cumin, sea salt), 1 Chile de Árbol, 3 Chiles Guajillo, 1 Chile Ancho, 1 recipe card card.
2 tbsp vegetable oil, 400g stewing meat (beef, lamb, pork or goat – the more marbling the better), 1 medium onion, 1 clove of garlic, salt.
Toast, soak, blend and sieve dried chillies to make a paste to season meat – see full instructions in recipe card.
-Serves: 2-3 -Preparation time: 30 mins; Cooking time: approx. 2½-3 hrs -Serve with freshly warmed Cool Chile Corn Tortillas, salsa and ice cold beers.
Please note that this item may contain traces of nuts and sesame.
