Cool Chile - Avocado Leaves 10g

Type: Cooking
From the producer

Aromatic dried Avocado Leaves are only from native Mexican avocado trees.

A popular herb throughout central and southern México with a subtle anise flavour, Avocado Leaves are toasted to release their natural oils and often used to enhance barbacoa (a particular way of cooking meat), black beans, guacamole, moles, pipiáns (a type of mole made with pumpkin seeds), soups, stews, and tamales.